116 Verified - Nsfs
In an industry where reputation is everything, using verified equipment ensures that your "back-of-house" operations are as professional and safe as the food you serve.
Ensuring all surfaces in contact with food are smooth, non-absorbent, and corrosion-resistant. nsfs 116 verified
To achieve NSFS 116 Verification, manufacturers must submit their products for a multi-stage evaluation: In an industry where reputation is everything, using
Most local health departments require NSF-certified or equivalent equipment to pass initial and routine inspections. Key Criteria for Certification nsfs 116 verified
